BREAKFAST (CONTINENTAL) MENU

(*NOT AVAILABLE IN DINNER AND) LUNCH_

1e    EGG ON TOAST                                                                $9.90

Triangular pastries filled with subtly spiced vegetables.

(peas, potato, seasoned cumin,).

ONION BHAJI -4 pieces                                                    $6.90

Slice of onion coated with spicy batter and crisp stir-fried.

BACON AND EGG ROLL $9.90

Bacon Runny Egg and white Roll

BREKKIE VEGGIE ROLL$                                              $9.90

Baby Spinach Tomato Relish , Halloumi, White Roll

TOMATO SOUP $8.00

CHICKEN SOUP $8.00

SMASHED AVOCADO TOAST $8.00

Two pieces of organic sourdough, hazelnut

and lemon

BIG BREAKFAST                                                                $21.90

Two bacon, two eggs, mushroom, roast tomato

hash brown, fresh baby spinach and two toast

CHICKEN SNITZEL SANDWICH                                    $9.90

Fresh Chicken Snitzel , lettuce , tomato  

onion , mayo and cheese

POTATO WEDGES      $8.00

Sour cream ands sweet chilli sauce

                  LUNCH MENU

GRILLED   AUSTRALIAN BARAMUDI                           $25.90

Finished with butter, parsley and lemon

GRILLED CHICKEN BREAST                                          $21.90

Marinated in lemon and herbs

BUTTER CHICKEN WITH RICE                                       $15.90

Succulent chicken thick fillets marinated in yoghurt and a blend

of spices cooked in a tandoor and pan cooked with ice 

tomato gravy.

LAMB ROGAN JOSH WITH RICE                                   $15.90

ild curried Lamb garnished with coriander leaves 

a traditional dish from the time of moghuls.

CHEESE AND GARLIC BREAD                                         $4.90

                 DINNER MENU

ALOO MUTTER                                                     $15.90

Diced potato and green peas cooked with onion 

with a blend of spices.

DAL MAKHANI                                                         $12.90

Lentils cooked with mild spices until tender and 

complemented with fresh herbs.

PALAK PANEER                                                        $16.90

Freshly pured spinach cooked with cottage cheese 

and mildly spiced.

PANEER GARLIC                                                      $16.90

Cottage cheese sautéed with fresh garlic, capsicum, 

tomatoes, herbs, spices and garnished with chopped coriander.

BOMBAY POTATOES                                               $14.90

Diced potatoes sautéed in herbs and spices and garnished 

with chopped coriander.

MALAI KOFTA                                                          $14.90

Dumpling of cottage cheese and vegetables cooked in a 

rice sauce.

                           CHICKEN DISHES

BUTTER CHICKEN (Chicken Mumtaz) $19.90

Succulent chicken thick fillets marinated in yoghurt and a blend

of spices cooked in a tandoor and pan cooked with ice 

tomato gravy.

MANGO CHICKEN                                                 $19.90

Thigh Fillets cooked in a Creamy Sauce

CHICKEN TIKKA MASALA                                 $19.90

Thigh Fillets sautéed with onions and capsicum 

and a blend of spices.

KADHAI CHICKEN                                       $19.90

Boneless fillets Thighs sautéed in the Kadhai with 

medium curry sauce.

GRILLED CHICKEN BREAST                             $21.90

CHICKEN MADRAS (Hot) $19.90

Thigh Fillets cooked in rice gravy with a generous 

blend of hot spices.

CHICKEN KORMA                                            $19.90

Thigh fillets cooked in a very delegate curry 

with almonds.

                  SEAFOOD DISHES

FISH MADRAS (Hot) $19.90

Basa Fillet cooked in rice gravy with a generous 

blend of hot spices.

PRAWN CURRY                                                  $19.90

Tiger  cooked in a very delegate curry 

with spices.

                 LAMB DISHES

LAMB MASALA $19. 90

Diced Lamb sautéed with onion, egg, capsicum and 

tomatoes.

LAMB ROGAN JOSH                                           $19.90

Mild curried Lamb garnished with coriander leaves 

a traditional dish from the time of moghuls.

LAMB VINDALOO (Hot)                                      $19.90

Marinated in hot spices and garnished with fresh 

coriander a popular goan dish.

LAMB KORMA                                                     $19.90

A mild lamb Curry prepared with almonds.

                     BEEF

BEEF KORMA                                                        $19.90 

BEEF SHAHZANI                                                  $19.90

Tender diced beef cooked with cashew nuts, 

and tomato gravy with cherry pieces.

BEEF DO PYAZA                                                   $19.90

Succulent Beef cooked in onion and tomato gravy.

tomatoes.

BEEF BOMBAY                                                    $19.90

A dish cooked with potatoes and fresh herbs in a 

traditional Bombay style.

SIDE DISHES

STEAM RICE                                                        $3.90 

PLAIN NAAN                                                        $2.90

GARLIC NAAN                                                    $3.90

.

CHEESE NAAN                                                   $4.90